Pastel Royal Icing Christmas Cookies

A plate of pastel Christmas tree cookies decorated with a gold filigree design. The cookies are on a teal glass cake platter. There are Christmas decorations in the background including sparkly greenery, a cupcake ornament, and an ice cream cone ornament.

A few years ago, I made pastel Christmas cookies just like this to send to friends and family. At the time I didn't create a tutorial, so I decided to make them again this year so I could share the video with you!

Watch the video tutorial and get the supply list below.

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A plate of pastel Christmas tree cookies decorated with a gold filigree design. The cookies are on a teal glass cake platter. There are Christmas decorations in the background including sparkly greenery, and a cupcake ornament.

Here's what you'll need to make these pastel Christmas cookies

Read my Ultimate Guide To Royal Icing to learn all about royal icing consistencies.

A plate of pastel Christmas tree cookies decorated with a gold filigree design. The cookies are on a teal glass cake platter. There are Christmas decorations in the background including sparkly greenery, and an ice cream cone ornament.

Colors (I used Chefmaster)

  • Rose Pink
  • Teal Green
  • Leaf Green
  • Violet
  • Golden brown = Buckeye Brown + Lemon Yellow

Take my online class, Royal Icing 101 to learn the basics of decorating cookies with royal icing.

a 3 frame image showing Amber Spiegel of SweetAmbs on the left on a light pink background. In the center is a spatula with a dollop of royal icing. On the right is a cookie being flooded with dusty blue royal icing. The text on the image says Pre-recorded class Amber Spiegel of SweetAmbs Royal Icing 101

Instructions

  1. Cut the cookies from a chilled sheet of cookie dough. Bake the cookies at 350˚ Fahrenheit for 10-12 minutes.
  2. Fit three decorating bags with couplers and a decorating tip 3. Fill the bags with pink, teal, purple, and green flood consistency icing. Secure the top of the bags with bag ties.
  3. Flood the cookies with the pink, teal, green, and purple icing. Use the scribe tool to help shape the icing. Allow the icing to dry overnight.
  4. Fit a decorating bag with a coupler and a decorating tip 2. Fill the bag with medium consistency golden brown icing.
  5. Pipe a filigree design on the cookies with the medium consistency icing. Allow the icing to dry for at least one hour.
  6. Mix a little bit of gold luster dust with a few drops of vodka. 
  7. Use a decorator brush to paint the golden brown icing with the gold paint.
A plate of pastel Christmas tree cookies decorated with a gold filigree design. The cookies are on a teal glass cake platter. There are Christmas decorations in the background including sparkly greenery, a cupcake ornament, and an ice cream cone ornament.

See this post to learn how to package your cookies for storing or shipping.

2 Comments

  1. Hey! Curious what the turn around shipping time for the sugar paste orders are. I can’t get ahold of anyone via phone or email.. I am so looking forward to using the golds you suggest but order hasn’t arrived and been almost 3 weeks.. thought I would just ask seeings you use and recommend them 🙂🙂

    1. Hi! They usually arrive within a week to 10 days but it's been a while since I ordered. The email address I have for the company is Beth[at]sugarpaste[dot]com so give that a try.

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