I think these grill cookies with tiny cheeseburgers and shish kebobs would be a fun dessert to serve at a cookout!
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Here's what you'll need for this project:
- 3" round cookies made with your favorite roll-out cookie dough (my Orange Vanilla Spice cookie recipe is available in the tutorial shop)
- Flood consistency royal icing in gray, dark gray, black, orange, yellow, red, brown, green and tan
- Scribe tool
- Black edible ink marker
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Colors:
- Black = Americolor Super Black
- Gray = Americolor Super Black + a touch of Wilton Lemon Yellow
- Orange = Wilton Lemon Yellow + Americolor Tulip Red
- Yellow = Wilton Lemon Yellow + Wilton Golden Yellow
- Brown = Americolor Chocolate Brown
- Green = Wilton Leaf Green
- Tan = Americolor Chocolate Brown + a touch of Leaf Green
- Red = Americolor Tulip Red
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They're cute but by the time you finished decorating them, it would be time to make pumpkin pies lol
cool, unbelievable!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!❗❗❗❗❕❕❕❕❕❕✔✔✔✔
Me encantas los videos
Maravilloso una verdadera obra de arte, felicidades muy delicados e elegantes.
eu adorei eu vou pedir para a minha mãe faser para comer no aniversario dela hoje ela vai a dorar provar isso
vou pedir para a minha mãe faser no aniverssario da minha amiga hoje para provalo
These cookies are amazing! Perfect for father's day...
HERMOSAS,UNA DELICADEZA,TE FELICITO -.
Amazing. You are so incredibly talented. I am in awe of your talent and creativity. Thanks so much for your tutorials!
You keep blowing me away with your ideas and you keep cranking them out on a daily basis. My problem with working with red and black is they consistently bleed and I don't know if it's because I usually let everything dry overnight and then come back the next day and overpipe and the dry sucks up the moisture or what. Have any suggestions?
Thank you!! I find that if my icing is too thin or if I use too much food coloring, then my colors will bleed. Try using icing that is slightly thicker than what you're used to. Also, mix your dark colors a day or two before you need to use them. That way they'll have time to darken on their own so that you don't need to add a lot of color at one time. I hope that helps!
Been away for couple of days These are fantastic. Can't wait to "try" to make these
They are so cute!
Love these, I love everything you do but these are an amazing idea for Memorial Day and beyond... great tutorial 🙂
These are so fun, Amber!! I love these BBQ cookies. Love the catchy music too!!! You make fun cookies look so elegant too, if that makes sense!
LOL! Thank you, Kathy!!
I love the idea of a BBQ cookie!! Watching it makes me want a burger lol! Awesome work!!
I loved these bc they were kind of unexpected coming from you!!! Iam amazed at what you do with one consistency....when I do mine bit thicker I end up getting little peaks when I use the scribe.....your are always perfection
these are amazing! i wish i had your talent 🙂
Hi Amber, how much black did you put to make this black...I always end up getting grey instead of black.
These cookies are awesome!
Thank you, Lin! You have to put a lot of black coloring in to get a nice dark color. It helps to make it a day or two before you need to use it so that it has some time to darken on its own. Store it in the fridge and mix it by hand when you're ready to ice your cookies!
Amber, these look awesome too!
Thank you!!
These are so awesome! Love them - and thanks for the tutorial!
These are awesome!! I can't wait to try some myself. Thanks!
Loving ur idea! Great job!