Wet On Wet Royal Icing Filigree Technique (Cookie Club Premium Tutorial)
These heart cookies were made using the wet on wet royal icing filigree technique. It’s one of my favorites and I always find myself coming back to it when I make cookies for gifting. Once you get the hang of it, it’s a lot of fun.
You can watch this members-only video tutorial when you join my Cookie Art Club!
Get access to exclusive cookie decorating tutorials, my cookie and royal icing recipes, and individualized cookie decorating advice by joining my Cookie Art Club!
Get access to exclusive cookie decorating tutorials, my cookie and royal icing recipes, and individualized cookie decorating advice by joining my Cookie Art Club!
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A nurse in Georgia recently put together care packages for her coworkers and I happily contributed these heart cookies. I hope they brought a little bit of joy to those extremely hardworking healthcare workers.
Here’s what you’ll need for the wet on wet royal icing filigree technique
These supplies are available in my Amazon Store unless otherwise noted.
- Chilled sheet of cookie dough
- Heart cookie cutter
- Flood consistency royal icing
- Slightly-thinned stiff consistency royal icing
- Decorating bags
- Decorating tips 3 and 2
- Bag ties
- Couplers
- Scribe tool
- Colors: Chefmaster Violet, Rose Pink, and Teal Green
See my Ultimate Guide To Royal Icing to learn all about icing consistencies.
Click on the images below for more cookie decorating tutorials!
