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During my trip to Taiwan to teach classes at Cookie Queens last month with my friend Valerie, I became completely obsessed with bubble tea! Everything we ate and drank was amazing of course, but I could have consumed gallons of this stuff (I didn’t, but I could have!).

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Not only is bubble tea delicious, the wide variety of flavors and those big colorful straws make it perfect for turning into a cookie!

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I don’t have a to-go cup cookie cutter, so I drew a template and cut my cookies around it. You can right click on the image below to save it to your computer and print it out.

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Here’s what you’ll need to make these bubble tea cookies:

• Roll out cookie recipe (use your favorite or get mine in the tutorial shop)
• Paring knife to cut the cookies
• Bubble tea template (above)
• Medium consistency royal icing
• Flood consistency royal icing
• Small decorating bags
• Decorating tips 1, 2 and 3
• Scribe tool
• Wax paper

Colors: The Wilton Color Right color system was used to create all of the icing colors in this set of cookies.

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Click on the images below for more cookie projects!                              

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This post contains affiliate links.