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Cookies For Mother's Day - SweetAmbs

Cookies For Mother’s Day

While I was doing research for my cracked glaze cookies, I came across lots of Delft pottery and Blue Willow.

Then I saw this plate in a neighborhood cafe and I knew I had to make these cookies.

These are all made using the wet-on-wet royal icing technique.
I’ve put together a set of these cookies for Mother’s Day. They’re available here in my shop.

If you’d like to try your hand at using the wet-on-wet technique, consider entering my Spring Cookie Decorating Contest, which is going on now through April 30th.

Amber Spiegel, founder of SweetAmbs, is a graduate of the Culinary Institute of America and the author of Cookie Art: Sweet Designs for Special Occasions. Amber has over 12 years of cookie decorating experience and has traveled the world teaching others how to decorate beautiful cookies on their own.

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